Sannam Chillies

$10

Smoke ~ Fruity ~ Tomato ~ Fiery

Not sure what size you need or how long it’ll last you? Our spice size guide can help!

You'll receive your preorder of the 2020 harvest in early June, though this is subject to change due to the pandemic! We'll keep you regularly updated and make every effort to get you your spices sooner. Your preorder allows us to keep paying our partner farms during this crisis, and to ensure healthcare to our 50+ farm laborers across India that are most vulnerable right now.

These beautiful heirloom chillies are the pride and joy of Andhra Pradesh's heat-centric cuisine!

Grown in accordance to the principles of zero budget natural farming on the Narne family farm in the historic chili growing region of Guntur, Andhra Pradesh. Brothers Hanumantharao and Satyanarayana Rao make us believe in the future of sustainable agriculture in India, as our elders, and teachers.
Size Guide

Not sure what size you need or how long it’ll last you? Our spice size guide can help!

Whole Chillies (65g)

~20 chillies

10 batches of tadka or "tempered spices"

5 batches of stew/marinara sauce

Ground Chillies (65g)

32 tsp

64 spicy fried eggs

4 jars of homemade kimchi
- Guntur, Andhra Pradesh
  
  Origin
- 2020
  
  Harvest Year
- Guntur Sannam
  
  Heirloom seed variety

These beautiful heirloom chillies are the pride and joy of Andhra Pradesh's heat-centric cuisine!

Grown in accordance to the principles of zero budget natural farming on the Narne family farm in the historic chili growing region of Guntur, Andhra Pradesh. Brothers Hanumantharao and Satyanarayana Rao make us believe in the future of sustainable agriculture in India, as our elders, and teachers.