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Panneer Rose
Panneer Rose

The queen of all roses - these sun-dried, rain-fed beauties are a deep magenta and smell heavenly. Beyond incredible florality, you'll taste notes of lychee, ripe nectarines, and earl grey tea. 

Sold Out until August

Panneer Rose

$18

The queen of all roses - these sun-dried, rain-fed beauties are a deep magenta and smell heavenly. Beyond incredible florality, you'll taste notes of lychee, ripe nectarines, and earl grey tea. 

Email when available

  • Your rose petals are organically grown by Parvathi Menon and her wonderful team on a 10 acre farm heaving with an abundance of bananas, limes, avocados and rain-fed turmeric in northern Tamil Nadu. After two years of trial and error, Parvathi finally figured out how to grow the Damask Rose (or Panneer Rose in Tamil), that whilst prized for being incredibly fragrant, is also known to be extremely delicate and very high maintenance, especially when grown chemical-free. Since the rose petals need to be processed everyday when they are perfectly in bloom, Parvathi designed an ingenious solar powered dehydration system that is just gentle enough to help the petals retain their deep colouring and lock in their renowned fragrance. We’ve been grinding small batches into our coffee beans, topping our desserts with these bursts of pink, and even steeping them in cream for a little floral joy in our everyday lives.
    A basket full of just harvested Panneer roses
  • Size Guide

    Not sure what size you need or how long it’ll last you? Our spice size guide can help!

    45g Bag Rose

    180 tsp

    12 scoops of rose ice cream

    4 Persian love cakes

    • Denkanikottai, Tamil Nadu
      Origin
    • 2021
      Harvest Year
    • Panneer
      Heirloom seed variety
    Map of South Asia showing where our Panneer Roses are harvested (southern India in Denkanikottai, Tamil Nadu).
Your rose petals are organically grown by Parvathi Menon and her wonderful team on a 10 acre farm heaving with an abundance of bananas, limes, avocados and rain-fed turmeric in northern Tamil Nadu. After two years of trial and error, Parvathi finally figured out how to grow the Damask Rose (or Panneer Rose in Tamil), that whilst prized for being incredibly fragrant, is also known to be extremely delicate and very high maintenance, especially when grown chemical-free. Since the rose petals need to be processed everyday when they are perfectly in bloom, Parvathi designed an ingenious solar powered dehydration system that is just gentle enough to help the petals retain their deep colouring and lock in their renowned fragrance. We’ve been grinding small batches into our coffee beans, topping our desserts with these bursts of pink, and even steeping them in cream for a little floral joy in our everyday lives.
  • Denkanikottai, Tamil Nadu
    Origin
  • 2021
    Harvest Year
  • Panneer
    Heirloom seed variety
Map of South Asia showing where our Panneer Roses are harvested (southern India in Denkanikottai, Tamil Nadu).
A basket full of just harvested Panneer roses

Size Guide

Not sure what size you need or how long it’ll last you? Our spice size guide can help!

45g Bag Rose

180 tsp

12 scoops of rose ice cream

4 Persian love cakes

Our Equity Pledge

All prices mentioned are for March 2021 to the best of our knowledge. Diaspora Co. raises its prices to partner farms annually.
Graph showing Diaspora's living wage price (it is 6x the fair trade international price)
illustration of whole spice

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