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The Full Flavor Makeover
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The Full Flavor Makeover

Our top nine most well-loved spices (and for good reason)! Perfect for someone who deserves the best of the best.


  • Anamalai Nutmeg (40g) for wildly aromatic notes of tobacco, menthol, and sweet potato, perfect for eggnog or a bolognese sauce.
  • Kashmiri Saffron (1g) for  beautiful notes of honey, raisins, and almond to add to rice or sweets.
  • Guntur Sannam Chillies (57g) for a tomatoey, smoky heat you can sprinkle on top of eggs, or roast your veggies with.
  • Makhir Ginger (35g) for a powder as pungent as fresh ginger that you can use for ginger cookies or in a soy marinade in place of fresh ginger.
  • Peni Miris Cinnamon (45g) to add a sweet and spicy note to your baking, coffee, or curries.
  • Pahadi Pink Garlic (50g) is deliciously deep; it literally tastes like garlic bread!
  • Nandini Coriander (30g) to add a lemony, nutty taste; you can grind or use whole!
  • Bindu Black Mustard (70g) for a piquant taste and kick of flavor you can add to tadkas, stir-fries, or salad dressings.
  • Sirārakhong Hāthei Chillies (45g) for a deep smoky, bacon-y flavor that you will want to add to everything.
If you want to choose your own spices, you can do so here!

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