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Anamalai Cacao
Anamalai Cacao

Our new cacao powder is a beautiful expression of the land it is grown on- a lush estate at the base of the Anamalai Hills in Tamil Nadu. It's so juicy and bright, with notes of raspberries, caramel and cream. This will make all your holiday baking *so* special. 

No added sugar. 100% raw cacao powder.

Ready to Ship
Ready to Ship

Anamalai Cacao

$24

Our new cacao powder is a beautiful expression of the land it is grown on- a lush estate at the base of the Anamalai Hills in Tamil Nadu. It's so juicy and bright, with notes of raspberries, caramel and cream. This will make all your holiday baking *so* special. 

No added sugar. 100% raw cacao powder.


  • Our new cacao powder is organically grown by Harish Manoj Kumar and Karthikeyan Palaniswamy on their family farm at the base of the Western Ghats. It's a minimally processed, non-alkalized cacao powder meaning that it's rich in all its naturally occuring nutrients and anti-oxidants. That super lush chocolatey mouthfeel? Hella cocoa butter, baby! Made from Anamalai Estate’s award winning cacao beans, this is a beautiful showcase of the potential of Indian cacao. The fact that these beans are grown on a single estate means that you’re tasting a true expression of terroir i.e. the soil they were planted in, and the seasons they grew through. The cacao is intercropped with nutmeg and coconut palms, on land that was originally a eucalyptus grove, then a guava orchard, and now a diverse ecosystem where desi cows roam by day, and elephants scratch their backs on the coconut palms by night!
    Cacao pods
  • Size Guide

    Not sure what size you need or how long it’ll last you? Our spice size guide can help!
    Illustration of a cacao pod 8oz Bag Cacao
    Illustration of cacao powder on a spoon 92  tsp
    chocolate cake illustration 3 chocolate birthday cakes
    hot chocolate illustration 8  cups of hot cacao
    • Anamalai, Tamil Nadu
      Origin
    • 2020
      Harvest Year
    • Primarily Amelanado with some Criollo and Trinitario
      Heirloom seed variety
    Map of South Asia showing where our Anamalai cacao is harvested (south-west of India in Anamalai, Tamil Nadu).
Our new cacao powder is organically grown by Harish Manoj Kumar and Karthikeyan Palaniswamy on their family farm at the base of the Western Ghats. It's a minimally processed, non-alkalized cacao powder meaning that it's rich in all its naturally occuring nutrients and anti-oxidants. That super lush chocolatey mouthfeel? Hella cocoa butter, baby! Made from Anamalai Estate’s award winning cacao beans, this is a beautiful showcase of the potential of Indian cacao. The fact that these beans are grown on a single estate means that you’re tasting a true expression of terroir i.e. the soil they were planted in, and the seasons they grew through. The cacao is intercropped with nutmeg and coconut palms, on land that was originally a eucalyptus grove, then a guava orchard, and now a diverse ecosystem where desi cows roam by day, and elephants scratch their backs on the coconut palms by night!
  • Anamalai, Tamil Nadu
    Origin
  • 2020
    Harvest Year
  • Primarily Amelanado with some Criollo and Trinitario
    Heirloom seed variety
Map of South Asia showing where our Anamalai cacao is harvested (south-west of India in Anamalai, Tamil Nadu).
Cacao pods

Size Guide

Not sure what size you need or how long it’ll last you? Our spice size guide can help!
Illustration of a cacao pod 8oz Bag Cacao
Illustration of cacao powder on a spoon 92  tsp
chocolate cake illustration 3 chocolate birthday cakes
hot chocolate illustration 8  cups of hot cacao

Our Equity Pledge

All prices mentioned are for March 2021 to the best of our knowledge. Diaspora Co. raises its prices to partner farms annually.
Graph showing Diaspora's living wage price (it is 4x more than the fairtrade international price)
See our lab testing for microbial counts, heavy metals, and pesticide residue here:
Test Results

Reviews

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