Methods

1. In a cocktail shaker (I use a mason jar with a lid), mix the lemon zest, juice, turmeric, ginger (if using), gin and ice. Seal the lid tightly shut and shake vigorously for about 20 seconds. 
2. Open the jar and use a fine mesh strainer or tea strainer to strain your vibrant infused gin into two glasses (worth breaking out your nicest glasses, it just feels better IMHO).
3. Top with tonic. I like my G&T pretty stiff & spicy so I use about 3oz tonic, but if you’d rather mellow it out, you can always add more!