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Laura's Vegan Mushroom Meatballs
Recipe by: Laura Wright of The First Mess
Serves 4 (2 balls each)
I love a nice bowl of vegan meatballs swimming in hot marinara, and a little bread-y pyramid of crunchy golden garlic bread on the side. So. Much. Dipping. It’s like the edible version of your favorite cozy winter blanket that you’ll want to snuggle in forever. - Laura
See my recipe notes at the bottom for any troubleshooting!