Contains:
- Makhir Ginger (35g) for a powder as pungent as fresh ginger that you can use for ginger cookies or in a soy marinade in place of fresh ginger.
- Anamalai Mace (13g) for a floral, aromatic taste similar to nutmeg, that is beautiful in baked goods.
- Madhur Jaggery: (60g) A dark brown jaggery with deep flavor that can be used similar to brown sugar.
- Baraka Cardamom (40g) for the most fragrant, minty cardamom pods you've ever had!
- Steak Masala (40g) While it makes a damn good steak seasoning, this masala adds bold, savory, herbaceous flavor to just about anything you sprinkle it on. Made for meat and veggie eaters alike.
- Chai Masala (45g) Our dream blend: rich in cardamom and ginger, sweet with fennel and cinnamon and spicy with a touch of pepper and cloves.
- Taco Masala (40g) Inspired by the taco seasoning packets of our childhoods, we've taken this classic to the next level, so it packs a smoky, umami, and zesty punch.
- Popcorn Masala (50g) For all us popcorn lovers, this blend is a take on the classic nutritional yeast x salt combo, but hella upgraded with garlic, turmeric and a hint of smoky heat, and a zing of chaat masala!
- Peni Miris Cinnamon (45g) to add a sweet and spicy note to your baking, coffee, or curries.
- Hariyali Fennel (53g) for a deeply fresh and licorice-y fennel you can use in baking or in spice rubs.
- Pragati Turmeric (50g) to bring a bright flavor to your dal, curry, or haldi doodh (turmeric latte).
- Bindu Black Mustard (63g) for a piquant taste and kick of flavor you can add to tadkas, stir-fries, or salad dressings.
If you want to choose your own spices, you can do so here!
